Today~ I wield my apron and my spatula like a knight with his sword- and go into battle.
Okay... so it's not a battle so much as it is just a bunch of yumminess. In preparation for Chocolate season- I make fondant. Mmmmm... I am adding a few new flavors to the spectrum.
Cherry Pecan
Cherry Cordials
Pistachio
Pumpkin Pie
Strawberry
The last three will be dipped in white chocolate. The strawberry will be rolled in nuts.
This is of course to collaborate with the rest of the menu.
Mint
Orange
Caramel
Turtles
Lemon
Marshmallows
Raisins
Peanuts
Peanut Butter
Are you drooling yet?
